COCKTAIL MENU

ADELITA'S ESPRESSO MARTINI   14

Real del Valle Reposado Tequila, Borghetti espresso liqueur, and a house-made orange, clove, and cinnamon syrup. 

AGUA DE CASA   13

Refreshing like a spa water, Cooling like a cucumber. Think: spa water meets ranch water.

The Batanga is balanced with cane sugar sweet, lime juice tart, and herbaceous fernet. They drink this one like water in Argentina.

Spritz inspired sangria. Creamy red wine and red vermouth complemented with rich berry and citrus flavors. Finished with tart lemon and bubbles.

House Tequila blanco, Chareau, lime, Topo Chico

Highballs

Prolijo Espadin Mezcal

Desert dwellers

TINTO DE VERANO   13

Azul y Garanza Tempranillo, sour cherry, lemon, bubbles

BATANGA   13

House Tequila blanco, Fernet Vallet, Mexican Coke

Shot (below) and any Beer   13

DESIGNATED COWBOY   13

Three Spirit 'The Dream-Maker' botanical elixir with orange and mole bitters

A playful daiquiri-style mocktail with strawberry, lemon, and a crisp, sparkling finish.

A refreshing zero-proof sparkling cocktail with a crisp, dry finish

A smooth zero-proof nightcap with warm spice, citrus, and a touch of molasses-like depth.

Three Spirit 'The Mood Maker' botanical elixir, house-made strawberry syrup, ginger ale, and fresh lemon juice

STRAWBERRY SHAKEDOWN  14

Spirit-Free

SOBER SHERIFF 14

Three Spirit 'The Pick-Me-Up' botanical elixir, spirit-free bubbles, and Topo Chico

TURTLE POWER   16

Hamilton 151º, Beachbum Berry's Zombie, and St. Lucian Aged Rums, blood orange, lime, hibiscus, cinnamon
*This turtle bites! - Limit 1 per person

Hamilton White 'Stache rum, elderflower, pineapple, lemon

POCKET CHANGE   15

Bright and Blooming

SUNKISSED  15

Chareau, Tequila , hibiscus, lime

BLONDE NEGRONI  15

Condesa prickly pear & orange blossom gin, Salers aperitif, Dolin blanc vermouth

Cimarron tequila blanco

The OG   14

Green River Rye, Peach Street peach brandy, chocolate bitters

Light, floral, herbaceous. Made with a female-owned, botanical gin from Mexico City.

Our take on an old fashioned. Rye forward and sweetened with a layer of brandy made with palisade peaches in Loveland, CO. Smooth, balanced, sip-worthy.

A silky tequila espresso martini with reposado tequila, cold brew, and a perfect blend of orange, clove, and cinnamon.

Desert Strength

Prolijo Espadin Mezcal, cantaloupe, bell pepper, lemon

A layered, velvety pineapple daiquiri. You’ll get it all: smooth, sweet, tart.

The ultimate Summer patio pounder. Refreshing, peppery, smoky, juicy.

We combine house-made hibiscus tea with an aloe plant based spirit. Add tequila and you’ve got a perfectly fresh, sweet, and tart margarita.

DRINK, DRANK, DRUNK. Rum forward and layered with red vermouth, cherry, fresh citrus, and chocolate. You’ll be ready to lay on the beach forget all your worries.

HIBISCUS MARGARITA  15

HOUSE MARGARITA  12

A bright, citrusy cocktail with a refreshing burst of lime.

House Tequila Blanco, Lime, Agave

SKINNY MARGARITA 13

Enjoy the taste of a margarita without the guilt of the added sugar.

House Tequila Blanco, Lime, Agave

UBE COLADA  14

Tropical Ube Bliss. Creamy ube, smooth coconut liqour and fresh guava Juice and Tequila.

House tequila blanco, lemon juice, ubetenses puree, guava, coconut cream, coconut liqueur

Green River Bourbon